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LOVE is double dry-hopped and super dank.Hops: Mosaic, Citra, SabroMalt: Admiral® Best Pale, Pilsner, Wheat, Spelt, Oats, Flaked Barley.
Brewed with oats for creaminess and spiced with the perfect combination of orange peel and coriander.An unfiltered wheat ale spiced in the Belgian tradition for an uncommonly smooth taste.Gold medalist (white beer) at 1995 World Beer Championships, silver medalist (white beer) at 1996 and 1997 World Beer Championships. 171 calories per 12-ounce serving and 5.4% abv.
Brewed with oats, wheat and pilsner malt. A light hybrid beer with a slight fruit flavor. This easy-drinking light lager has a nice mild character. Two-Row pale malt and the use of flaked oats and white wheat give the beer a clean, crisp character with a little sweetness, light body and smooth mouthfeel. Very low bitterness. Smooth and satisfying!
Usually called Draught; sometimes called Cold or Extra Cold - same beer, but served colder. Abv ranges from 4.1 to 4.3 % depending on where it was brewed - Guinness exports a hopped and concentrated wort to regional breweries who then brew it on site.
Launched in 1961.
Ingredients: Pale ale malt, about 25 to 30% flaked barley, and about 10% roasted barley, with no other grains or sugars; several hop varieties, mainly Goldings (pellets and isomerized extract); a flocculent head-forming ale yeast.
Modeled after a traditional Sticke Altbier (a German Ale from Dusseldorf), Sticke it to the man! is a strong amber ale, fermented dry and at cooler temperatures for a crisp finish. Notes of fresh multigrain bread, light roast, subtle vine and bramble berry fruit notes, with a dark chocolate back-drop - balanced by a firm hop character. A drinkable strong amber ale... it may bring out your feisty side."
Sour Tripel
Tastefully TartMystical Flavors
Fruity notes from imported Belgian yeast swirl through a precise souring. Pucker up to a bite of citrus laden tang ending with a delectable experience.
Malt: PilsnerHops: Tettnang(from 2020 can)
Tastefully tart is how our monkeys describe their sour sibling. Born from the same imported malts, Belgian yeast, and a mix of magical spices, this monkey decided to take a walk on the tangy side. With a swirling citrusy, lemon bit and a delectable essence, you better pucker up and respect this monkey.(from http://victorybeer.com/beers/sour-monkey)
This electrifying transformation of our famed Golden Monkey may just blow your mind. Tastefully twisted to offer nuances of sweet fruit and a sharp tang of tartness, this exhilarating combination of flavors makes this brew a Monkey all its own.