ANGELINE CHARDONNAY, CALIFORNIA

California- Made mostly from vineyard fruit from Santa Barbara County, this wine shows gorgeous flavors of ripe tropical fruits, apples and citrus. Rich aromas of vanilla and toasty oak wrap around the elegant full finish.

ANGELINE, PINOR NOIR, SONOMA

This wine is no exception to our dedication in over-delivering quality in every wine we bottle. Our Pinot Noir is a wealth of aromas such as fresh cranberries, maraschino cherries, and orange zest.

ABV: 13.8%
Appellation: California

ANGELINE, SAUVIGNON BLANC

With graceful aromas of white peach and nectarine, crisp green apple, and tart lemon, this wine is balanced by a subtle minerality, and fresh green notes. An easy drinker with a crisp, clean palate, and a lingering ripened fruit finish.

CAMELOT CABERNET SAUV 19.5L

Camelot Cabernet Sauvignon was produced from a blend of Lodi, Central Coast and North Coast grapes. By blending fruit from coolclimate regions with grapes grown in warmer microclimates, we are able to produce a smooth, sophisticated Cabernet Sauvignon with rich, ripe flavors, supple tannins and balanced structure.
Our Cabernet Sauvignon possesses a fragrant bouquet of berry, cherry and crushed herbs. The black cherry and ripe fruit are supported by refined tannins to create a long, elegant finish.
ABV: 13.5%

CAMELOT, MERLOT KEG 19.5L

Deep violet hue, enchanting black cherry, plum and rose petal aromas and soft, luscious flavors.

DAY OWL ROSE 19.5L KEG

California- Day Owl Rose radiates with floral red fruit and vibrant orange zest vibes. Lively acidity and a dry, elegant finish make for a bold bottle as alluring as the day is long. Pair with barbecued chicken, watermelon and mint salad, cold Thai sesame noodles, or fresh fish tacos.

LINE 39 CABERET SAUVIGNON

Line 39 Cabernet Sauvignon exhibits rich fruit flavors of currant, blackberry and ripe plum with hints of black tea on the palate. The wine finishes with subtle, smooth tannins that don’t overpower this easy-to-drink Cab.

LINE 39 CHARDONNAY

California - 85% stainless steel fermentation on French oak, 15% barrel fermentation; 6 months aging in mostly French oak. Rich, medium-bodied wine, hints of oak, lush tropical fruit flavors.

LINE 39 PINOT GRIGIO

Ripe pear and stone fruit aromas, with a broad palate balanced by fresh acidity. Line 39 Pinot Grigio is a crisp and refreshing white wine from California . It is described as an easy-drinking and pleasing wine.

LINE 39 PINOT NOIR, CALIFORNIA, 2019

Dark cherry, vanilla bean, pomegranate, and red licorice characterize the aromas of our Pinot Noir. Bright Cherry, hints of earth, mushroom, and toasty oak open on the palate. Enjoy a soft plush body and finish.

LINE 39 SAUVIGNON BLANC

Lake County, California - Vibrant aromas of fresh grapefruit, lemon, and citrus notes give way to subtle herbal notes on the refreshing and light pallet. Crisp and clean on the finish, this is perfect for shellfish and seafood dishes, or wonderful on its own.

ST. FRANCIS CHARDONNAY 19.5L, 2020

Sonoma, CA- Fruit and pear aromas are offset on the palate by hints of oak and vanilla. Medium- to full-bodied, this Chardonnay has ripe fruit flavors, crisp acid in the mouth and a rich, lingering finish.

TORTOISE CREEK CABERNET SAUVIGNON 2019

Extended maceration was used to add depth, structure and complexity to the wine. The red fermentation tanks are specially designed to give winemakers complete control of the fermentation and rate of extraction. Forty percent of our blend spent a year in a combination of American and French oak barrels. Alcohol: 13.8%. Our Cabernet Sauvignon is loaded with aromas and flavors of red and black cherries supported by vanilla and cedar nuances. It is beautifully balanced with both fruit and tannins. An ideal pairing with grilled meats, sausages or stews.